Un formato classico, con l’eccellenza del grano 100% pugliese trafilato al bronzo. Per una pasta che è sinonimo di made in Italy.
Made with chilli peppers grown in Salento, this bold condiment adds a fiery kick to any dish.
The most iconic of southern Italy's pâtés. With the rich, smooth flavour of tomatoes harvested at the height of summer and naturally dried in the sun.
