Rustic and crispy, with the aroma of the ancient Senatore Cappelli wheat and the lightness of fibre.
Product Description
These croutons are a must-have in your pantry for a healthy and flavourful snack. Crafted with the highest quality ingredients and artisanal care, we start with the ancient Senatore Cappelli wheat grown in Apulia, stone-ground at low temperatures to preserve the full nutritional value of each precious grain and its germ.
This process makes our cereal croutons easier to digest, minimally processed, naturally low in gluten, and rich in protein. Ideal for nibbling at the office or as a crunchy alternative to bread, they're perfect with pâté for your aperitivo or as the ultimate accompaniment to creamy soups.
Ingredienti
- durum WHEAT semolina Senatore Cappelli 37%,
- multigrain flour 37% (soft WHEAT flour type 0, RYE flour type 2, shelled sunflower seeds, SESAME seeds, flax seeds, wheat GLUTEN, oatmeal, BARLEY flakes, malted BARLEY flour, WHEAT sourdough starter, dextrose, antioxidant: E300),
- high oleic sunflower oil,
- natural yeast (water, WHEAT flour),
- olive oil, salt.
May contain traces of EGG, MILK, NUTS, SESAME.