The blend of extra virgin olive oil and sunflower oil creates a richer, smoother flavour than the traditional sweet and sour version. We grow all the vegetables ourselves in our fields and work by hand with freshly-harvested produce within hours of picking.
This jar is sure to impress with its unique balance of flavour and colours: the sweetness of carrots, the crispness of cauliflowers, the aromatic fennel, and the hearty peppers. Savour this giardiniera in oil on frise or toasted bread with speck, pair it with a fish main course, or use it to season a rice salad.
This variant offers a milder, more rounded flavour compared to the traditional vinegar preparation. Prepared by hand from freshly-picked ingredients, it brings a unique balance of taste and colour.
Product Description
Ingredienti
- mixed vegetables in variable proportions (carrots, fennel, cauliflower, pepper),
- sunflower seed oil,
- extra virgin olive oil,
- water,
- apple vinegar,
- sugar,
- lemon juice.