Golden like a field of wheat, our traditional croutons are made with the ancient Senatore Cappelli wheat grown in Apulia. This exceptional grain is transformed into minimally processed flour with artisanal care. Each kernel is stone-ground at low temperatures to preserve the wheat germ's valuable nutrients, rich in minerals and vitamins that support your well-being.
The difference is unmistakable from the very first bite. Have you ever tried croutons this fragrant and light? Pair them with fresh diced tomatoes for the perfect aperitif starter, or enjoy them with a black olive pâté for an irresistibly satisfying treat.
Traditional Croutons - 150 g
€3.60
The simpler, the tastier! As essential as bread, with a crisp crunch that delights your palate.
Availability:
In stock
Out of stock
