Known as "apple olives" for their size and roundness, these olives boast a full-bodied pulp that pairs perfectly with aperitifs and fish dishes.
The intense flavour of hand-picked Apulian olives is elevated by the addition of chilli, oregano, and garlic.
Special for their colour and intense flavour, hand-harvested in Apulia and preserved with no added flavourings.
Apulian olives, large and fleshy, perfect for an aperitivo.
